The white Arpents
Fermentation and aging on lees in tank for 6 months. Clarification, filtration, and bottling. This dry white wine reveals a beautiful aromatic complexity with notes of white fruits, citrus, and lovely floral hints. Good persistence on the palate.
Details
Grape Variety:
Chardonnay
Temperature:
12°
Pairings:
Food and Wine Pairings:
Truffle risotto
Chicken with cream and mushrooms
Pan-seared scallops with parsnip purée
Seafood pasta (linguine with clams in a lemon sauce)
Cheese Pairings:
Aged Comté
Brillat-Savarin